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SPECIAL TASTING MENUS
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Tuesday, May 27th
Celebrate Spring!
7 Courses $125 pp / Optional Wine Pairing $65 pp
One Seating Only at 6:00 pm
The Menu
1st
Crab Spring Roll with Persian Cucumbers and Mint Chutney
2nd
Parmesan Flan with Asparagus and Rouille
3rd
Sea Scallops with Spring Onion Soubise and Peas
4th
Morels with Spruce Tip Gnocchi
5th
Halibut with Asparagus and Hot House Tomato Coulis
or
Spring Lamb with Asparagus and Tarragon Au Jus
6th
Cheese
7th
Strawberry
or
Chocolate
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All menus are subject to change based on product availability​
Price does not include Tax or Gratuity
Please inform us of any food allergies and/or dietary restrictions.
We do kindly ask that you please refrain from using more than 2 credit cards per table…and…
Cash is Always Appreciated!
A 25% Gratuity will be Included for Parties of 6 or more, Thank You!
Please Call 413-247-6113 for Reservations!
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