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SPECIAL TASTING MENUS

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Tuesday, May 27th

 

Celebrate Spring!

 

7 Courses $125 pp / Optional Wine Pairing $65 pp

One Seating Only at 6:00  pm

 

The Menu 

 

1st

Crab Spring Roll with Persian Cucumbers and Mint Chutney

 

2nd

Parmesan Flan with Asparagus and Rouille

 

3rd

Sea Scallops with Spring Onion Soubise and Peas

 

4th

Morels with Spruce Tip Gnocchi

 

5th

Halibut with Asparagus and Hot House Tomato Coulis

or

Spring Lamb with Asparagus and Tarragon Au Jus

 

6th

Cheese

 

7th

Strawberry

or

Chocolate 

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All menus are subject to change based on product availability​

Price does not include Tax or Gratuity

 

Please inform us of any food allergies and/or dietary restrictions.

We do kindly ask that you please refrain from using more than 2 credit cards per table…and…

Cash is Always Appreciated!

A 25% Gratuity will be Included for Parties of 6 or more, Thank You!


 
Please Call 413-247-6113 for Reservations!

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