​​​

Our Next Tasting Event Is...​​​​​​​

 

Burn's Night 2026!

 

Rescheduled for

Sunday, February 1st 

​

 

Hosted by The Waxwing Scottish Association

 

Featuring Our Master of Ceremonies

 

David Sloviter

​

Our Evening at a Glance…

Welcome with David
Selkirk Grace
Presentation and Address to the Haggis
Burns Supper with Single Malt Scotch Pairing
Toasts
Auld Lang Syne
 

$165 pp

 

Includes 5 Course Tasting & Single Malt Scotch Pairing

 

One Seating Only - Doors Open at 6:00 pm

​

 

The Menu...

 

1st

Beetroot Cured Salmon with Oat Roll  and Horseradish Cream

or

Tattie Scone with Neep Jam and Rocket Butter

​

 

2nd

Duck Haggis with Tatties and Neeps 

or

Veggie Haggis with Tatties and Neeps

​

 

3rd

Cock-a-leekie Soup

 or

Mushroom and Barley Soup

​

 

4th 

Lamb Roast with Rumbledethumps 

or

Halibut with Smokie and Brown Butter

​

 

5th

Raspberry Trifle

or

Rice Pudding with Poached Pear

​

 

​

​​

​

Thursday, February 12th, Friday, February 13th &
Saturday, February 14th

Valentine's Day!!

4 Courses / 75 pp

3 Seatings at 6:00 , 7:00 & 8:30 pm​

 

​

 

Please Call 413-247-6113 for Reservations!

​

 

All menus are subject to change based on product availability​

Price does not include Tax or Gratuity

 

Please inform us of any food allergies and/or dietary restrictions.

We do kindly ask that you please refrain from using more than 2 credit cards per table…and…

Cash is Always Appreciated!

A 25% Gratuity will be Included for Parties of 6 or more, Thank You!

 
 

​​​​​​​