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SPECIAL TASTING MENUS

Wednesday, May 29th

An Indian Inspired Tasting!

2 Seatings at 6:00 & 7:30

7 Courses / $125 pp

Optional Wine Pairing / $65 pp

The Menu

 

1st

Aloo Ke Paronte

Potato stuffed flatbread with Tuna Tartare or Golden Beet Tartare

2nd

Puri

Puffed bread stuffed with Cucumber Salad or Crab Salad

3rd

Mutter Paneer

Cheese, Peas & Fiddleheads with or without Smoked Duck

4th

Dosa

Rice Crepe with Asparagus and Morel Mushroom Pou Bhaji

5th

Rack of Lamb with Mint Chutney

or

Lobster Makhani

(Butter Lobster)

6th

Bebinca

Coconut Crepe with Mango

7th

Dessert

All menus are subject to change based on product availability

            Please inform us of any food allergies and/or dietary restrictions.

             We do kindly ask that you please refrain from using more than 2 credit cards per table…and…

            Cash is always greatly appreciated!

            A 25% Gratuity will be Included for Parties of 6 or more, Thank You!
 
Please Call 413-247-6113 for Reservations!

 

June 19th

A Late Spring Tasting

July 17th

An Asian Inspired Tasting

August 21st

Corn & Tomatoes!

September 18th

A Greek Inspired Tasting

October 23rd

Mushrooms!

November 20th

An Autumn Tasting

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